Harissa Chicken Kabobs 

I made these on a whim & they came out really fantastic.  There isn’t a real recipe as I just added all the ingredients of the marinade into a ziplock with the chicken.

– 6 chicken thighs (cut into kabob sized pieces)
– 3 TBSP harissa
– a glug of olive oil
– 3 garlic cloves smashed
– salt/pepper

I made a kale/chickpea/whole wheat couscous salad with grilled tomatoes & cauliflower.  I seasoned the salad with olive oil & fresh lemon juice.

It was really really good.



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